Fig puree 100% WITHOUT SUGAR, WITH SEEDS 24,5 KG
BIB carton 24,5 kg. Aseptic bag without cap.
Puree made from 100% fig fruit. Suitable for vegetarians and vegans. Pasteurized product.
- Ingredients: 100% fig puree with seeds
- Packaging: 24,5 kg net (BIB)
Fig purée
Fig purée from Spain is an aromatic, naturally sweet fruit purée with a deep, lightly honeyed flavor and a characteristic dark purple color. Figs ripening in the warm Mediterranean climate develop intensity and high natural sugar content, resulting in a full, rich flavor profile.
The product is made from ripe, carefully selected fruit, free of hard parts, ensuring a smooth, uniform texture with the natural structure of the pulp. Fig purée stands out for its pronounced aroma and natural sweetness, making it suitable for both desserts and savory dishes.
In pastry and ice cream applications, it serves as an excellent base for mousses, creams, fillings, sorbets, individual desserts, and glazes. In gastronomy, it can be used in sauces for cheeses, duck, lamb, and Mediterranean-inspired dishes. It also pairs beautifully with nuts, honey, chocolate, and wine.
Figs are a natural source of dietary fiber and minerals such as potassium, calcium, and magnesium. They also contain antioxidants that support cellular protection against oxidative stress.
Fig purée from Spain is perfect for professionals seeking a deep, naturally sweet flavor and a versatile ingredient for modern gastronomy and pastry.
