Red dragon fruit puree 100% WITH SEEDS, WITHOUT SUGAR 200 KG
200 kg drum with aseptic bag.
Puree made from 100% red dragon fruit. Suitable for vegetarians and vegans. Pasteurized product.
Ingredients: 100% red dragon fruit puree
Packaging: 200 kg net (barrel)
Dragon fruit purée (Vietnam)
Dragon fruit purée from Vietnam is a high-quality fruit purée with a delicate, mildly sweet flavor and an exotic character. Dragon fruit (pitaya) is known for its subtle aroma, juicy flesh, and vibrant, eye-catching color – depending on the variety, white or red with small edible seeds.
Vietnamese pitaya plantations are renowned for fruit grown in optimal climatic conditions, ensuring freshness and consistent quality. The purée is made from ripe, carefully selected fruit, peeled to achieve a smooth, uniform consistency. This makes the product convenient to use and ideal for professional gastronomy applications.
Dragon fruit purée is an excellent base for ice cream, sorbets, mousses, jellies, creams, and chilled desserts. Thanks to its intense natural color, it enhances the visual appeal of individual desserts, cakes, and modern pastry creations. It is also a perfect ingredient for smoothies, cocktails, lemonades, and mixed drinks, adding an exotic appearance and a light, refreshing taste.
Dragon fruit is a source of vitamin C, dietary fiber, and antioxidants that help protect cells from oxidative stress. It also contains minerals such as magnesium and iron, supporting proper body function.
Dragon fruit purée from Vietnam is an excellent choice for professionals seeking exotic flavor, natural origin, and vibrant color in modern gastronomy.
This dragon fruit purée is also available in BIB 3 kg and BIB 20 kg.
We also have dragon fruit without seeds.
