Mango Alphonso pulp 100% – SUGAR-FREE 215 KG
215 kg drum with aseptic bag.
Pulp made from 100% Alphonso mangoes. The product is suitable for vegans and vegetarians. Pasteurized product.
- Ingredients: 100% Alphonso mango pulp
- Packaging: 215 kg net (barrel)
Mango Alphonso pulp
Alphonso mango pulp is made from one of the most prized and respected mango varieties in the world. Known for its natural sweetness, juiciness, and delicate flavor, Alphonso mango stands out with its low fiber content, resulting in an exceptionally smooth and velvety texture – free from skin and pit.
This pulp is produced from carefully selected, fully ripe mangoes sourced from India. It retains the authentic taste, rich aroma, and vibrant color characteristic of premium Alphonso fruit, ensuring consistent quality for professional applications.
Alphonso mango pulp is widely used in Indian and Thai cuisine, and is an ideal base or addition for ice cream, desserts, cakes, cocktails, smoothies, beverages, and fruit-based products. In recent years, it has also gained strong popularity in the craft brewing industry, especially in fruit beers and specialty beverages.
High-quality mango pulp offers a range of nutritional benefits. It is rich in vitamin A, supporting healthy vision and skin, as well as vitamins B6 and C, which contribute to heart health and help regulate cholesterol levels. It also contains dietary fiber that aids digestion, along with essential minerals such as magnesium, zinc, potassium, and iron. Additionally, mango is a natural source of antioxidants that help combat free radicals and protect cells from oxidative stress.
Mango Alphonso pulp is also available in 3,1 kg can and BIB 20 kg.
In our catalogue you will also find mango Chato.
