Pineapple pulp 100% – NO SUGAR 5 KG
5 kg BIB carton. Aseptic bag without tap.
Puree made from 100% pineapple fruit. Suitable for vegetarians and vegans. Pasteurized product.
- Ingredients: 100% pineapple pulp
- Package: 5 kg (BIB)
Pineapple pulp 5 kg (Madagascar)
Pineapple pulp sourced from Madagascar is a premium-quality fruit purée with an intense, naturally sweet flavor and a distinctive exotic aroma. Pineapples grown in Madagascar ripen in a favorable tropical climate, resulting in exceptional juiciness, a high content of natural sugars, and a perfectly balanced combination of sweetness and mild acidity.
The pineapple pulp is made from ripe fruit, carefully peeled and cored to ensure a smooth, uniform texture and maximum convenience in professional gastronomy. The 5 kg packaging is an ideal solution for pastry shops, ice cream parlors, restaurants, cocktail bars, and artisan production.
Pineapple pulp is a perfect base for ice cream, sorbets, mousses, jellies, cakes, individual desserts, pastry fillings, and chilled desserts. It also works exceptionally well in smoothies, cocktails, lemonades, mixed drinks, and craft beers. Its natural structure and intense flavor allow for a bold, authentic taste without the need for artificial flavorings.
Pineapple is a natural source of vitamin C, supporting the immune system, as well as antioxidants that help protect cells from oxidative stress. It also contains bromelain – an enzyme that supports protein digestion. The presence of dietary fiber and minerals such as potassium and manganese further enhances the nutritional value of the product.
Pineapple pulp from Madagascar is a convenient, efficient, and versatile solution for professionals who value quality, consistent flavor, and natural fruit origin.
We also have pineapple puree and pineapple juice available.
